L.Z.B.\’s Legendary Buffalo Chicken Wings – Voted the BEST in Westchester! With celery & bleu cheese. (Regular – 10 wings, Jumbo – 20 wings, Super – 30 wings)
Homemade French Onion Soup – With toasted croutons and topped with melted Swiss cheese.
New England Clam Chowder – Our homemade secret recipe. Considered the BEST chowder in White Plains.
Mussels & Sweet Frites – Prince Edward Island mussels steamed with lemon, white wine & saffron. With \’skinny\’ sweet potato fries.
Todd\’s Black Angus Chili – Traditional style. Simmered ground beef lightly spiced, topped with onion & melted cheddar.
Black Bean Double Bock Chili – Sirloin chunks in a dark, rich sauce with black beans & doppelbock beer. Topped with melted Monterey Jack cheese.
Black Angus Sliders – Three mini burgers on grilled potato rolls and topped with cheddar, onion & bacon.
Micro-Brewed Ribs – Mini pork spare ribs baked in Sam Adams Lager. Grilled and glazed in our house made BBQ sauce.
Quesadillas – Melted mozzarella with marinated grilled chicken, or with grilled rib eye folded in a flour tortilla.
Lobster Taquitos – Warm Maine lobster, avocado, iceberg & plum tomato rolled in soft grilled corn tortillas.
Jalapeno Poppers – Cheddar cheese stuffed in a pepper encrusted with a potato breading and fried crisp.
Lobster Mac-N-Cheese – Penned in a four cheese sauce with Maine lobster and crisp breadcrumbs.
Chicken Fingers – Premium chicken breast, lightly breaded and golden fried. Served with our homemade honey mustard.
Buffalo Chicken Fingers – Our \’Fingers\’ tossed in our award winning wing sauce and served with celery & bleu cheese.
Spinach & Artichoke Dip – Served warm with grilled pita chips, tortilla chips and celery.
Hacienda Nachos – Crisp tortilla chips with Black Angus chili, melted cheddar, tomato, red onion & jalapeno.
House Saloon Stix – Mozzarella rolled in crisp breadcrumbs, fresh herbs & fried golden brown. Served with our homemade marinara.
Grilled Steak Skewers – Rib eye lightly marinated with Southwest spices. With our \’frizzled\’ onions.
LZB\’s Buck Skins – Potato skins loaded with bacon or chili, topped with melted cheddar. Served with sour cream.
La Puebla Mole Tamale – Cornhusk stuffed with masa, shredded chicken breast & cheese with a dark, rich sauce.
Coconut Crusted Shrimp – Toasted coconut, fried crisp. Served with a sweet mango sauce.
Bruschetta – Tomato with basil pesto & melted fresh mozzarella on garlic toasted flat bread. Served with our homemade marinara.
Kobe – Grain fed super premium, naturally raised Midwestern beef.
Black Angus Organic – Grass fed, free range Piedmontese Angus beef from Montana.
Buffalo – The real thing! Bison, 94% fat free, not gamy in taste, similar texture as beef.
Wrangler – Plain-n-simple, 10oz., the “old standard.”
Longhorn – Choice of American, Swiss, cheddar, pepper jack, mozzarella or Monterey Jack.
The Classic – Our Wrangler burger with American cheese, iceberg lettuce, tomato & onion.
Circle \’R\’ – Loaded with crisp bacon & choice of cheese.
The Big Bleu – With our signature bleu cheese & caramelized onion sauce & chopped bacon.
Bayou – Dusted with our house made spicy Cajun seasonings & melted pepper jack.
Grilled Cheese \’Melt\’ – Cheddar, American, Swiss & fresh mozzarella with frizzled onions on grilled thick sliced country brioche.
Texan – House barbecue sauce, caramelized onions, melted cheddar & Monterey Jack.
Cheyenne – Dusted & seasoned with Southwest smoked spices, cheddar & frizzled onions.
Mc-Boy – American cheese, bacon, caramelized onions, iceberg & our special sauce.
Western – Cheddar, Swiss, grilled onions, horseradish-mustard sauce, pcikles & iceberg.
The \’Big-LZB\’ – Cheddar, pickle, bacon, frizzled onions, tomato, lettuce & horseradish sauce.
Santa Fe – Caramelized chipotle onions, bacon, sliced avocado & melted fresh mozzarella.
El Diablo – \’Lazy Fire\’ hot sauce, jalapenos, melted pepper jack cheese & frizzled onions.
Bull\’s Eye – Caramelized mushrooms, onions & Swiss.
Shaggy – Topped with Adobo roasted pulled pork, Monterey Jack & frizzled onions.
Veggie – The original “Garden Burger,” plain-n-simple, or build your own with any topping.
“Y\’s” – Veggie burger, melted American, avocado, tomato, frizzled onions & iceberg.
Turkey – Oversized, ground seasoned turkey. Make it your way!
Tequila-Lime Skirt Steak
Marinated in aged tequila, lime & fresh herbs, seared on the grill. Topped with frizzled onions & served with sauteed mixed shoestring peppers & onions. With choice of LZB\’s saffron rice or seasoned waffle fries.
Montana\’s Chalk Mountain Ranch, Black Angus Flat Iron in a light roasted garlic & cilantro marinade grilled. With \’Southwest\’ dusted shoestring fries, roasted garlic broccoli & our \’frizzled\’ onions
Fifteen Spiced BBQ Spare Ribs
A half rack slow roasted, seasoned and rubbed with Chef Martin\’s recipe of 15 different spices & herbs. Finished on the grill and lighlty glazed with a brandy BBQ sauce. With seasoned steak fries, frizzled onions & our coleslaw.
Pulled Chicken Tacos
Oven roasted with Ancho-chili peppers & folded in soft warm corn tortillas. With shredded iceberg, chopped plum tomatoes, LZB\’s saffron rice, our homemade tomato salsa and roasted sweet plantains.
Sizzling Fajitas – Chicken / Steal or Combo
Chicken breast marinated and seared with shoestring onions & peppers. With grilled warm flour tortillas, LZB\’s saffron rice, sour cream, homemade guacamole & our salsa.
Beer Battered Fish \’n\’ Chips
Atlantic Cod filet dipped in our Sam Adams Lager batter & fried crisp & golden brown. With fresh lemon, seasoned waffle fries, our homemade coleslaw & tartar sauce.
Chicken & Shrimp \’LZB\’
Boneless chicken breast & colossal shrimp sauteed with ginger, garlic and lemon. With toasted almond broccoli & choice of vegetable fried rice or white truffle-Parmesan fries.
Penne ala Vodka – Plain / Chicken Breast or Shrimp.
Light tomato-cream sauce with roasted garlic, fresh basil, oregano, parsley & a splash of Ketel One vodka. With our grilled Parmesan toast.
Our own 12″ pie grilled, then baked. Great as a meal, or an appetizer for two.
Margarita – Traditional sauce, fresh basil and mozzarella.
White Lobster & Bacon – Maine lobster, extra virgin olive oil, roasted garlic, apple wood smoked bacon, parsley, Parmesan & mozzarella.
Buffalo Style – Our famous wing sauce, Cajun grilled chicken, red onion, Gorgonzola & mozzarella.
Cheeseburger – Traditional sauce, ground Black Angus sirloin, mozzarella & cheddar.
Barbecue Chicken – House made barbecue sauce, breaded chicken, caramelized onions cheddar & mozzarella.
Quattro Cheese – Homemade basil pesto sauce, marinated grilled chicken, mozzarella, parmesan, feta & cheddar.
Served with Shoestring Fries, Cole Slaw & Pickle
All our specialty sandwiches can be made with our Low-Carb Grilled Tortilla Wrap on request.
Filet Mignon – Grilled, with caramelized onions & mushrooms, melted cheddar, garlic-toasted ciabatta roll.
New Yorker Steak – Rib eye grilled, choice of cheese, lettuce, tomato & frizzled onions, garlic toasted wedge.
Braised Beef Short Rib Wrap – Slow roasted & pulled, with caramelized onions, shredded iceberg & fresh mozzarella in a low-carb grilled tortilla.
Ale Roasted Cheese Steak – Black Angus rib eye roast slowly braised in a Belgian Ale. Caramelized onions, melted cheddar & Monterey Jack, garlic toasted French bread.
Lobster Grilled Cheese– Maine lobster, mozzarella, American, cheddar & Monterey Jack with frizzled onions, grilled thick sliced country brioche.
Red-Chile Crusted Salmon – Wild Pacific filet wet rubbed & seared on the grill. Toasted brioche roll, avocado, tomato, frizzled onions & melted Monterey Jack.
Grilled Ahi Wrap – Tuna seared sushi style medium rare, iceberg, frizzled onions, plum tomato, fresh mozzarella & a drizzle of horseradish sauce in a grilled tortilla.
LZB\’s “BLT” – Loaded with crisp grilled bacon, iceberg, tomato, melted fresh mozzarella, grilled thick sliced country brioche with a slight \’wave\’ of mayo.
Homesteader – Warm turkey, bacon & melted Swiss on a toasted wedge topped with our homemade coleslaw.
Lazy Boy – Martin\’s grilled chicken, bacon, roasted peppers, with melted fresh mozzarella, toasted ciabatta roll.
Buffalo Chicken Wrap – Breast basted with our award winning wing sauce & grilled. Low-carb grilled tortilla, shredded iceberg, chopped tomato & crumbled Gorgonzola.
Mully\’s Breaded Chicken – Panko breading, on a garlic toasted brioche roll with lettuce, tomato & melted fresh mozzarella.
Marinated Grilled Chicken – Toasted brioche roll, caramelized onions & mushrooms, melted American cheese.
Californian – Cajun grilled chicken breast, with homemade guacamole, melted Monterey Jack & house salsa on a toasted brioche roll.
Grilled Chicken Wrap – Martin\’s marinated grilled breast, low-carb grilled tortilla, Granny Smith apple, fresh basil, shredded iceberg, frizzled onions & melted Goat cheese.
Adobo Pulled Pork – Tenderloin braised & slowly oven roasted with herbs & sweet spices. Toasted brioche roll with caramelized onions & topped with our homemade coleslaw.
Grilled Portabella – With tomato, roasted red peppers, melted fresh mozzarella, caramelized onions on a basil pesto rubbed ciabbata roll.
Tequila Citrus Shrimp Wrap – Colossal shrimp marinated & grilled. Simple, with fresh mozzarella and shredded iceberg in a low carb grilled tortilla.